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Attributes of Methods in Recombinant Protein Production PDF
Methods in Microbiology serial highlights new advances in the field with this new volume presenting interesting chapters. Each chapter is written by an international board of authors. Methods in Recombinant Protein Production PDF
- Provides the authority and expertise of leading contributors from an international board of authors
- Presents the latest release in Methods in Microbiology serials
- Updated release includes the latest information on Methods in Recombinant Protein Production
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Contents of the Textbook
1. Use of yeast to study Alzheimer’s Disease and identify chemo preventatives
Ian Macreadie and Sudip Dhakal
2. Production and characterization of recombinant influenza virosome vaccines
Khai Wooi Lee
3. Expression of antibodies for crystallisation and functional studies
Paul A. Ramsland
4. Engineering of toxins for inactivation and use as vaccines or antibody sinks
Peter Smooker
5. The use of yeast biomass as a source of proteins in the food industry
Marek Kieliszek
6. Nanotechnology and its importance in the field of microbiology
Iqra Bano and Shan-e-Hyder Soomro
The Writers
Volker Gurtler
Affiliations and Expertise
Proportions of Methods in Recombinant Protein Production PDF
- No. of pages: 148
- Language: English
- Copyright: © Academic Press 2022
- Published: June 24, 2022
- Imprint: Academic Press
- Hardcover International Standard Book Number: 9780128211779
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