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Harrison’s Gastroenterology and Hepatology PDF 3rd Edition.
A Doody’s Core Title for 2019!
Featuring a superb compilation of chapters related to gastroenterology and hepatology derived from Harrison’s Principles of Internal Medicine, Nineteenth Edition (including content from the acclaimed Harrison’s DVD, now available here in print), this concise, full-color clinical companion delivers the latest knowledge in the field backed by the scientific rigor and authority that have defined Harrison’s. You will find 63 chapters from more than 80 renowned editors and contributors in a carry-anywhere presentation that is ideal for the classroom, clinic, ward, or exam/certification preparation.
• Coverage includes: cardinal manifestations of disease, evaluation of the patient, disorders of the alimentary tract, infections of the alimentary tract, disorders of the liver and biliary tree, liver transplantation, disorders of the pancreas, neoplastic diseases of the gastrointestinal system, nutrition, and obesity and eating disorders
• Reflects the most current advances in genetics, cell biology, pathophysiology, and treatment
• Integration of pathophysiology with clinical management
• High-yield board review questions make this text ideal for keeping current and preparing for the boards
• appendix of laboratory values of clinical importance
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Description of Harrison’s Gastroenterology and Hepatology PDF
This book for the subject of Hepatology and Gastroenterology is one of the most widely used and trusted books among medical students and professionals who wish to pursue a career in the department. It is the most legitimate and useful guidebook for those who wish to excel and become the great doctors of tomorrow. Download now.
The Authors
Dan Longo, MD (Boston, MA) is Deputy Editor, New England Journal of Medicine, and Professor of Medicine, Harvard Medical School.
Anthony S. Fauci, MD (Bethesda, MD) is Director, National Institute of Allergy and Infectious Diseases, NIH.
McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide
Hersey Professor of the Theory and Practice of Medicine, Harvard Medical School; Chairman, Department of Medicine; Physician-in-Chief, Brigham and Women’s
Table of Contents
Listed below are all the chapters and units in the Harrison’s Gastroenterology and Hepatology PDF ebook.
Contributors
Preface
SECTION I: MANIFESTATIONS OF GASTROINTESTINAL DISEASE
1. Abdominal Pain, William Silen
2. Oral Manifestations of Disease, Samuel C. Durso
3. Atlas of Oral Manifestations of Disease, Samuel C. Durso, Janet Yellowitz, Jane C. Atkinson
4. Dysphagia, Raj K. Goyal
5. Nausea, Vomiting, and Indigestion, William L. Hasler
6. Diarrhea and Constipation, Michael Camilleri, Joseph A. Murray
7. Weight Loss, Carol M. Reife
8. Gastrointestinal Bleeding, Loren Laine
9. Jaundice, Daniel S. Pratt, Marshall M. Kaplan
10. Abdominal Swelling and Ascites, Robert M. Glickman, Roshini Rajapaksa
SECTION II: EVALUATION OF THE PATIENT WITH ALIMENTARY TRACT SYMPTOMS
11. Approach to the Patient with Gastrointestinal Disease, William L. Hasler, Chung Owyang
12. Gastrointestinal Endoscopy, Louis Michael Wong-Kee-Song, Mark Topazian
SECTION III: DISORDERS OF THE ALIMENTARY TRACT
13. Diseases of the Esophagus, Raj K. Goyal
14. Peptic Ulcer Disease and Related Disorders, John Del Valle
15. Disorders of Absorption, Henry J. Binder
16. Inflammatory Bowel Disease, Sonia Friedman, Richard S. Blumberg
17. Irritable Bowel Syndrome, Chung Owyang
18. Diverticular Disease and Common Anorectal Disorders, Susan L. Gearhart
19. Mesenteric Vascular Insufficiency, Susan L. Gearhart
20. Acute Intestinal Obstruction, Susan L. Gearhart, William Silen
21. Acute Appendicitis and Peritonitis, Susan L. Gearhart, William Silen
SECTION IV: INFECTIONS OF THE ALIMENTARY TRACT
22. Acute Infectious Diarrheal Diseases and Bacterial Food Poisoning, Joan R. Butterton, Stephen B. Calderwood
23. Clostridium difficile-Associated Disease including Pseudomembranous Colitis, Dale N. Gerding, Stuart Johnson
24. Intraabdominal Infections and Abscesses, Miriam J. Baron, Dennis L. Kasper
25. Helicobacter pylori Infections, John C. Atherton, Martin J. Blaser
26. Salmonellosis, David A. Pegues, Samuel I. Miller
27. Shigellosis, Philippe Sansonettia, Jean Bergounioux
28. Infections Due to Campylobacter and Related Species, Martin J. Blaser
29. Cholera and Other Vibrioses, Matthew K. Waldor, Gerald T. Keusch
30. Viral Gastroenteritis, Umesh D. Parashar, Roger Glass
31. Amebiasis and Infection with Free-Living Amebas, Sharon L. Reed
32. Protozoal Intestinal Infections and Trichomoniasis, Peter F. Weller
33. Intestinal Nematodes, Peter F. Weller, Thomas B. Nutman
SECTION V: EVALUATION OF THE PATIENT WITH LIVER DISEASE
34. Approach to the Patient with Liver Disease, Marc Ghany, Jay H. Hoofnagle
35. Evaluation of Liver Function, Daniel S. Pratt, Marshall M. Kaplan
SECTION VI: DISORDERS OF THE LIVER AND BILIARY TREE
36. The Hyperbilirubinemias, Allan W. Wolkoff
37. Acute Viral Hepatitis, Jules L. Dienstag
38. Toxic and Drug-Induced Hepatitis, Jules L. Dienstag
39. Chronic Hepatitis, Jules L. Dienstag
40. Alcoholic Liver Disease, Mark E. Mailliard, Michael F. Sorrell
41. Cirrhosis and Its Complications, Bruce R. Bacon
42. Genetic, Metabolic, and Infiltrative Diseases Affecting the Liver, Bruce R. Bacon
43. Diseases of the Gallbladder and Bile Ducts, Norton J. Greenberger, Gustav Paumgartner
SECTION VII: LIVER TRANSPLANTATION
44. Liver Transplantation, Jules L. Dienstag, Raymond T. Chung
SECTION VIII: DISORDERS OF THE PANCREAS
45. Approach to the Patient with Pancreatic Disease, Phillip P. Toskes, Norton J. Greenberger
46. Acute and Chronic Pancreatitis, Norton J. Greenberger, Phillip P. Toskes
SECTION IX: NEOPLASTIC DISEASES OF THE GASTROINTESTINAL SYSTEM
47. Gastrointestinal Tract Cancer, Robert J. Mayer
48. Tumors of the Liver and Biliary Tree, Brian I. Carr
49. Pancreatic Cancer, Yu Jo Chua, David Cunningham
50. Endocrine Tumors of the Gastrointestinal Tract and Pancreas, Robert T. Jensen
NUTRITION
51. Nutritional Requirements and Dietary Assessment, Johanna Dwyer
52. Vitamin and Trace Mineral Deficiency and Excess, Robert M. Russell, Paolo M. Suter
53. Malnutrition and Nutritional Assessment, Douglas C. Heimburger
54. Enteral and Parenteral Nutrition Therapy, Bruce R. Bistrian, David F. Driscoll
SECTION XI: OBESITY AND EATING DISORDERS
55. Biology of Obesity, Jeffrey S. Flier, Eleftheria Maratos-Flier
56. Evaluation and Management of Obesity, Robert F. Kushner
57. Eating Disorders, B. Timothy Walsh
58. The Metabolic Syndrome, Robert H. Eckel
Appendix:
Laboratory Values of Clinical Importance
Alexander Kratz, Michael A. Pesce, Daniel J. Fink
Review and Self-Assessment:
Charles Wiener, Gerald Bloomfield, Cynthia D. Brown, Joshua Schiffer, Adam Spivak
Index
Dimensions and Characters of Harrison’s Gastroenterology and Hepatology PDF
- 784 Pages
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- English Language
- 5-Star Rating
- Harrison’s Hepatology and Gastroenterology
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